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Bisquick Cinnamon Raisin Biscuits Recipe

This sounds like a great recipe! You can never go wrong with cinnamon and raisins!!

Ingredients

  • 2 cups Bisquick
  • 1/2 cup milk
  • 1/3 cup granulated sugar
  • 1/3 cup raisins
  • 1 teaspoon cinnamon

Directions

  1. Preheat oven to 425 degrees F.
  2. Stir all ingredients until soft dough forms. Drop by 9 spoonsful onto ungreased cookie sheet. Sprinkle with additional sugar, if desired. Bake for 10 to 12 minutes or until golden.

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