Recipes Categories
General Recipes
Ethnic Recipes
Jewish Recipes
- Braised Chicken Gizzards - A traditional dish of Eastern European Jews.
- Bubbele - These giant pancakes are eaten by Polish Jews on Passover and the rest of the year.
- Candle Cupcakes - These cupcakes are a fun way to teach kids about Jewish tradition and the menorah.
- Cheese Blintz Muffins - A great way to enjoy crowd favorite, cheese blintzes, on the go.
- Chicken Soup - This soup can also be used as is or reduced in recipes calling for chicken stock.
- Fried Chicken Livers - Very easy.
- Kasha - Buckwheat kasha is a classic side dish of Eastern European Jews. If Chekhov can be believed, Russian peasants also liked it.
- Kneidlach - These dumplings are always served in chicken soup. They are eaten on Passover and the rest of the year as well.
- Kreplach - Chicken soup with kreplach is the queen of the soups among Eastern European Jews. In restaurants, kreplach are also served without soup as an appetizer, topped with fried onions.
