Latin Recipes
- Ceviche Santa Cruz - Ceviche is a type of citrus marinated seafood salad.
- Deviled Eggs From Hell - Adobo sauce adds a Latin flavor to these Deviled Eggs.
- El Torito Adobo Al Pastor Sauce - A great marinade or sauce for any dinner.
- Polvo de Amor - Love Powder. Old cook books list it as a garnish for desserts, but it also makes an excellent if unconventional chutney.
- Ruby Red Sangria - This authentic Sangria recipe reminds me of the tapas bars in Spain.
- Scallops Ceviche - This Ceviche recipe is very simple, just plan ahead to allow time for the scallops to marinate.
- Shrimp Ceviche - Ceviche is a type of citrus marinated seafood salad. This recipe is very simple and should be prepared a day in advance.
- White Sangria - Add a little variety to the usual Sangria with this white wine version.
- White Sangria With Peaches And Grand Marnier - Serve this Sangria on a hot summer day with Spanish tapas.